Students with life threatening food allergies or disabilities requiring diet modifications may have an alert posted in the cafeteria point of sale (cash register).
The school nurse at the student’s school collects all special medical information and may pass that information on to the Child Nutrition office.
If food substitutions are required, please be sure the paperwork that is returned to the school nurse lists those substitutions.
Food and beverages sold or served at school meet the nutrition recommendations of the U.S. Dietary Guidelines and are served by qualified child nutrition professionals. We provide students with access to a variety of affordable and appealing foods that meet the health and nutrition needs of students.
Important Meal Information
*Call Caron Rowe at 352-955-7539 x 1564 if you have any questions regarding CCL Forms